We stand for thriving U.S. seafood businesses, strong coastal communities, and healthy fish stocks.

 
 
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photo credit: David Hills Photography

photo credit: David Hills Photography

At Seafood Harvesters of America, we’re on the front lines—working with policymakers, fisheries managers, and scientists to ensure that national policies support the long-term sustainability of U.S. seafood and the profitability of the businesses that depend on it. We’re proud of the strides the industry has made to rebuild fish stocks and grow a stronger, more resilient seafood sector—and we’re committed to driving that progress forward.

With our headquarters in Washington, D.C., we’re perfectly positioned to track and influence the latest legislation and regulatory developments. We advocate every day for the priorities that matter most to the U.S. seafood industry—because the future of our oceans, coastal communities, and the profitability of our businesses depends on it.

 Key Highlights of Our Current Work

Fisheries Leadership and National Policy Forum Report

In May 2026 Seafood Harvesters of America held a landmark gathering in Washington, D.C. — the inaugural Fisheries Leadership and National Policy Forum.

The Forum brought together seafood industry leaders, senior officials from the White House, the U.S. Departments of Commerce, State, and Agriculture, the National Oceanic and Atmospheric Administration, and other federal agencies, and representatives from Congress, to identify practical solutions to the economic and regulatory challenges facing the U.S. seafood industry.

The Forum Report provides a national roadmap outlining priorities to strengthen the competitiveness of the U.S. seafood industry while building on America's global leadership in science-based fisheries management.

Download Forum Report

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Magnuson Stevens Act

We are steadfast advocates for the core conservation and sustainability provisions of the Magnuson-Stevens Act—the backbone of responsible fisheries management in the United States. Its science-based catch limits, firm rebuilding timelines, and strong accountability measures have been critical to restoring fish stocks and securing the long-term success of the U.S. seafood industry. Healthy fisheries mean thriving fishing communities, profitable businesses, and a reliable supply of sustainable American seafood.

 
 

 

 
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Electronic Monitoring

We support the development of cost-effective, efficient, and practical electronic monitoring and reporting programs in fisheries nationwide. Electronic technologies can deliver vast amounts of valuable data to managers at a significantly lower cost—but only if they are designed in close partnership with the fishing industry.

 
 
 
 

Appropriations & NOAA

We are leading advocates for full federal funding of NOAA’s core fisheries programs—including Stock Assessments and Surveys, Regional Fishery Management Councils and Commissions, Electronic Monitoring initiatives and the National Weather Service. These investments are critical to NOAA’s ability to deliver the science, data, and oversight that underpin sustainable fisheries management. Simply put, healthy fisheries and successful seafood businesses depend on a well-resourced NOAA.

 
 

 

 
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Conservation means responsibly, and profitably, harvesting now so we can leave a healthy, and profitable fishery for generations to come.
— Captain Nick Muto F/V Miss Evelyn, Cape Cod Commercial Fishermen's Alliiance
 
 
 
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 If you have additional questions feel free to email us at info@seafoodharvesters.org